Erasmus+ KA229
Attractive schools - happy students - better life
Project no.2018-1-RO01-KA229-049620_1
'RESTAURANT AND FOOD INDUSTRY IN TOURISM
PERIOD
5 days 10-14 MAY 2021
LOCATION
ONLINE
Italy, Instituto Compresivo Maglie
PARTICIPANTS
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26 teachers and 52 students from Liceul Teoretic Mihail Kogalniceanu, Romania
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11 teachers and 63 students from 5o Dimotiko Sxoleio Tirnavou, Greece
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11 teachers and 24 students from OOU Mirce Acev Gjorce Petrov Skopje, Macedonia
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4 teachers and 20 students from Szkola Podstawowa w Klimontowie, Poland
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1 teacher and 20 students from Instituto Compresivo Maglie, Italy
ONLINE ACTIVITIES
A G E N D A
Maglie, ITALY 10th – 14th May 2021
Monday
10th May
09:30 – 10:00 Welcoming the partner teams
10:00 – 11:00 Presentation of the day topic: Healthy Food,
Food Pyramid and Mediterranean Diet
11:00 – 12:30 All students prepare a Power Point about the
diagram used in their country to represent a healthy
diet
Tuesday
11th May
09:30 – 11:00 Presentation of the works of the first day
11:00 – 12:30 Students prepare a work (PP, video, other) to
present 3 different types of catering facilities which
are in the area where they live explaining the offered
services
Wednesday
12th May
09:30 – 11:00 Presentation of the works of the second day
11:00 – 12:30 The groups prepare a dish of their local tradition to
be presented to the others (power point, video, photo) complete with ingredients and preparation procedure.
Thursday
13th May
09:30 – 12:30 Presentation of the recipes
Friday
14th May
09:30- 12:30 Kahoot competition about the topics of this Mobility
and election of the winner group.
Certificate and salutations